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Fried Chicken balls Recipe
Resources

500 grams of chicken bones sedha peeled, soy sauce 1 teaspoon of Tay, 1 egg white, kucano parsley leaves, ebaruta Tay spoon, like the amount of salt, half a teaspoon of cayenne pepper gura, much like oil.

Method

Habetarapara minced chicken to the rest of the oil to mix with spices kimate merineta habe 10-15 minutes to pick up in the form of small balls habetarapara habetarapara underwater oil pan with oil till brown bills, the need to Then the hot roasting serve as the sauce seventies.

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